|
| Lambs Liver & Bacon:
with vegetables and potatoes |
£6.95 |
| The Farmhouse Grill:
Steak, liver, sausage, bacon, egg, mushroom, peas, tomato, French fries |
£6.95 |
| Sausage, Mash & onion gravy |
£6.50 |
| Steak & Ale Pie served with fresh Vegetables and Mash potato |
£7.95 |
| 100% Beef Burger and Chips served in a bap with either cheese or pineapple and chips and salad garnish |
£6.50 |
| Hunters Chicken (breast of chicken with melted stilton and bacon) With salad and potatoes. |
£8.25 |
| Ham, Egg, Chips & Peas |
£6.75 |
| Chicken Chasseur with vegetables and potatoes |
£8.25 |
| Chicken Kiev (breast of chicken in Garlic butter) with salad & potatoes |
£7.95 |
| Chicken Au Gratin
(breast of chicken coated in cheese sauce and gratinated Cheese, breadcrumbs and flaked almonds) with salad and potatoes |
£7.95 |
| Spaghetti Bolognaise |
£6.25 |
| Braised Lamb Joint (half leg of lamb Braised in a Red wine & herb Gravy with potatoes & vegetables |
£10.25 |
| Lasagne Al Forno served with salad. |
£6.95 |
| Prawn Thermidor with salad and French bread |
£7.25 |
| Breaded Scampi with a salad and potatoes |
£8.25 |
| Rainbow Trout Grenbourne
(floured and fried, garnished with prawns, capers and lemon) served with a salad and potatoes |
£7.25 |
|
A La Carte Menu 
